Am passionate about food, less so about being a dishwashing machine, send help!
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Can't decide which marinade to lather over tonight's BBQ feast (sweet potatoes, broccoli, white onions, tofu, carrots). Is it the Mae Jin Thai Red Curry Paste or Minara's Curry Paste (Mild)? If any of you have any experience with either of these would love to hear from you.
CONTEST UPDATE
Bienvenida Natalie! Do not miss her amazing bird photo essay.
Sixteen more dinners left to make in our homemade revolution contest. Need to heat things up, so, refer a friend, or link to this contest in a post of yours and I will add your name an extra time in the magazine raffle.
Thursday, May 15
Thai Red Curry Paste vs Mild Curry Paste
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3 comments:
peanut satay, brown rice, and peas and bib lettuce!!!
Dish washing... feh. I feel your pain. For me it's folding laundry.
Thank you... so sweet of you to link me!
Amy, peanut satay makes my mouth water, always!
Natalie, I won't lie, don't love putting away laundry either...
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